Nutritional Value and Properties:

100 grams of natural pistachios contain:

• Fats – 50.0 g
• Proteins – 20.0 g
• Carbohydrates – 7.0 g
• Caloric value – 558 kcal

Pistachios are rich in essential nutrients – particularly vitamins B6 and E, as well as phosphorus, magnesium, copper, and iron.

Usage:

Pistachios are a healthy and tasty snack that pairs wonderfully with meat dishes and fruit salads. They are also commonly used in various desserts.

Storage Conditions:

Store the product in a cool, dry place, away from direct sunlight and excessive heat.