Nutritional value & benefits:
100 g contains approximately:
• Fat – 60–65 g
• Carbohydrates – 10–17 g
• Protein – 14–16 g
• Energy – 630–670 kcal

Rich in vitamin E, healthy fats, magnesium and antioxidants — supports heart health, brain function and energy production.

Uses:
Used as a healthy snack or added to desserts, baked goods, chocolate, granola and salads.

Storage:
Store in a cool, dry, dark place in an airtight container.